Natys Restaurant Ubud
Natya Resort Ubud

Dining

European influences combined with the best of the surrounding culture, with forest and mountain views.

The Restaurant

Natys Restaurant Ubud

Everyday 07.00 AM – 11.00 PM · last order 10.30 PM

Afternoon traditional Tea Time, then day and night: snacks, Caesar salad, club sandwiches and the popular Burger, with international cocktails, high-quality spirits and refreshing beer.

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The restaurant at Natya Resort Ubud (photo 1) The restaurant at Natya Resort Ubud (photo 3)
Breakfast · Lunch · Dinner
Traditional afternoon Tea Time
Halal kitchen
Signature sunset cocktails
One Table, Many Kitchens

A Menu That Travels Without Leaving the Valley

European classics are made with the same care as the dishes handed down by our grandmothers — alongside the warm, generous flavours of the charcoal grill. Whatever you are in the mood for, breakfast to a long candle-lit dinner, you will find it here.

A Western dish from the menu
Western

European Craft

Burgers, pizzas, salads and grills made with the comfort of home and a little Mediterranean sunshine.

A Balinese dish from the menu
Balinese

Island Soul

Family recipes and market-fresh spice — the dishes that taste of the island itself, cooked the way they should be.

An Arabic dish from the menu
Arabic

From the Charcoal

Warm mezze, fragrant rice and char-grilled skewers — the generous flavours of Arabia, made to share.

Sunrise to Starlight

A Glass for Every Hour of the Day

Mornings open with highland coffee and a pot of fine tea. Afternoons cool down with a chilled mocktail. As the sun slips behind the valley, the cocktails poured here have quietly become a reason to stay for one more.

Coffee service at Natya Resort Ubud
Morning

Highland Coffee

Single-origin beans, pulled however you like to begin the day.

A mocktail from the bar at Natya Resort Ubud
Afternoon

Signature Mocktail

A bright, cold-pressed, alcohol-free mocktail made for lingering afternoons.

Drinks service at Natya Resort Ubud (photo 2)
Evening

Sunset Old Fashioned

Softened with palm sugar — the drink guests linger over as the sun slips behind the valley.

The Gallery

A Taste of the Table

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